Our love of the land is answered by nature, which endowed the estate with fertile beauty that beguiles the guest in its abundance. 

Fifteen thousand olive trees, seven thousand pomegranate trees, four thousand fig trees and numerous seasonal herb and vegetable gardens compose the estate’s colorful geography, providing us with fresh products all year round.

Walk the estate and be overwhelmed with the beauty of nature as it flourishes under the care of man. 

Yield to the seductive scents of the blessed land and pick a fruit as you walk past it. Close your eyes and mesmerize as the aromas of the herbs surround you, inviting all your taste receptors to feast upon them.

Our fresh food pledge is guaranteed by our homegrown products, which also promise to reveal to you the secrets of well-being, based on a rejuvenating, organic diet.

Bearing in mind that the estate and villa are atop a peninsula surrounded by crystal clear waters, you can say that the truly glorious garden we enshrine is the sea. 

Just like you clutch a handful of fresh rosemary or pluck an olive, you can pick fresh oysters as you dive in the calm waters or go fishing in the shadow of the cliff that nests the villa, or in the open sea; the choice is always yours.

The incomparable combination of the sea and land treasures we are blessed with creates the essence of the Mediterranean cuisine, which is rightfully the guardian of detoxification, rejuvenation and good health.

But what really blows away the senses is the culinary journey on which you embark in order to enjoy the countless fresh products.

Once prepared in the way it has been done for centuries, be amazed by both the ingenuity of every recipe and the unspoiled freshness of its ingredients.